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ICE MAKER - NUT AND HALF NUT SHAPE CUBES

Dice cube ice maker

Ref: RF_00648

1.609,00 € (price excluding 22% VAT)

€1,962.98 (price with 22% VAT included)

Professional nut and half nut ice cube maker. Daily production starting from 70 kg up to 400 kg. Ideal for bars, hotels, restaurants, canteens. This range of ice makers is available with air or water cooling variants.

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Accessories

		ADDOLCITORE ANTICALCARE €475.00
		FILTRO PER PRODUTTORI DI GHIACCIO €69.00
		SERBATOIO CON PENDENZA ANTERIORE €1,199.00
		CARRELLO €999.00

This range of ice makers is available with air or liquid cooling variants, choose the version best suited to your needs and communicate this at the time of purchase.

NB the daily ice production may vary depending on the version chosen

DATASHEET

Ice maker up to 76 kg / 24 h

Dimensions : L.53.5 x D.59.5 x H.78.9 cm
Condensing system : Air
Production : 76 kg/ 24 h
Tank : 20 kg
Voltage : I
Maximum input power : 358 W
Refrigerant R290 : 280 Gr

Ice maker up to 99 kg / 24 h

Dimensions : L.66 x D.70 x H.83.8 cm
Condensing system : Air
Production : 99 kg/ 24 h
Tank : 35 kg
Voltage : I
Maximum input power : 465 W
Refrigerant R290 : 520 Gr

Ice maker up to 145 kg / 24 h

Dimensions : L.76.2 x D.76.2 x H.83.2 cm
Condensing system : Air
Production : 145 kg/ 24 h
Tank : 45 kg
Voltage : I
Maximum input power : 700 W
Refrigerant R290 : 840 Gr

Ice maker up to 236 kg / 24 h

Dimensions : L.76.2 x D.62 x H.50 cm
Condensing system : Air - Water
Production : 220 kg/ 24 h (Air) - 236 kg/ 24 h (Water)
Tank : modular
Voltage : I
Maximum input power : 1200 W
Refrigerant R404 : 1500 Gr

Ice maker up to 412 kg / 24 h

Dimensions : L.76.2 x D.62 x H.76 cm
Condensing system : Air - Water
Production : 403 kg/ 24 h (Air) - 412 kg/ 24 h (Water)
Tank : modular
Voltage : III - I
Maximum input power : 1800 W
Refrigerant R404 : 2500 Gr

Ice dispenser - 104 kg tank

Dimensions : L.76.9 x D.83.5 x H.153.7 cm
Tank : 104 kg
ARI tank : 83
Distributor speed : 109 g./seg.
Motor : 220 V/50 Hz/0.9 A - 115 V/60 Hz/1.7 A (dispenser with water source)

NB: FOR THE 215 KG, 415 KG MODELS IT IS NECESSARY TO COMBINE A MODULAR TANK. Choose the one suitable for your manufacturer by clicking on the link below: http://ristofast.com/serbatoio-con-pendenza-anteriore.html

Technical Characteristics / Operation Limits

Ice	FD: Large: 23x23x26mm. HD: Medium: 23x11x26mm.
Scocca	AISI 304 stainless steel
Evaporator System Vertical	Special water distribution system. The machine produces a pure and crystalline ice cube. You have to think of the car as if it were a partner, a designer who makes it easier to use. The modular machine produces cubes large and medium.
Electronic Control	Simple, easy to understand and maintain. High reliability and low cost of spare parts.
Stackable	Possibility of stacking two units thanks to the installation of an ice conveyor.
Tropicalized Machines	T-Class
Range	Air temperature: 5 – 40ºC Water temperature: 5 – 35ºC Pressure: 0.7 – 6 bar
Ice Production Capacity	Kg/24h at Room temperature 15ºC, Water temperature 10ºC
Certification	ISO 9001, CE
Others	R404 refrigerant 3/4" water inlet connection 215kg Single-phase power: 220V-50/60Hz. 415kg Three-phase power: 380V-50/60Hz.

General characteristics

A small cube for high performance applications!

The particular shape of the dice-shaped ice cube allows excellent contact with the drink, making this type of ice the cube
ideal for high-performance beverage cooling applications. These diced ice cubes are frozen in an evaporator
vertical.

Ice can be made quickly and is therefore ideal for outlets that require high volumes of ice such as fast food restaurants.
The equipment is characterized by small dimensions allowing to improve the relationship between production and surface area used. However, dice-shaped ice cubes are in general use in the hospitality industry.

Dice-shaped cubes are available in two sizes to meet your specific needs.

Water is sprayed onto the grid plate surface of the vertical evaporator so that each cube is formed in a grid cell.
This is the most cost-effective system when cube volume becomes a key issue.

The machine is compact and requires less space than a machine with a horizontal evaporator.

THE MANUFACTURER recommends using a filter or a water softener device. Reducing or eliminating calcium from water can significantly improve the life and efficiency of your machinery by preventing calcium build-up in kettles, hot water coils and taps. It also prevents the formation of white marks on glasses and plates. Any damage caused by limescale deposits is not covered by the warranty